While writing the blog about Hubert, I remembered something else interesting about protected food names within the EU.
In the Hubert blog I mentioned that the word “champagne” is protected, and only sparkling wine that is produced in Champagne, France can be called champagne. EU law recognizes something called Protected Designation of Origin (PDO), which protects the names of regional foods.
For example, feta is a particular cheese that is produced in Greece. Another similar “feta” cheese was produced in Denmark, but the EU ruled against the name being called “feta”. Any other cheese that is similar to feta but not the original product from Greece must be labeled with something similar to “feta-like” cheese or “Greek-like feta” cheese.
Note: The US generally opposes the idea of PDO, and therefore, you can buy “feta” and “champagne” in the US that are clearly not the original.